Lake Champlain Chocolates
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82% Madagascar Bar


Sensational organic cacao is grown on the Somia Plantation in the Sambirano Valley, on Madagascar's northwest coast. This single-origin chocolate showcases that cacao's bright fruit flavors, layering notes of cranberry with apple and pleasing spikes of lemon citrus. A true bean-to-bar chocolate — made from scratch in Burlington, Vermont, using only organic cocoa beans and organic cane sugar.   Crafted in an allergen-free facility (no gluten, soy, or nuts). 12 bars per case.

Weight 2.6 oz
Nutritionals 82% Madagascar Bar.jpg 
Shelf Life 365 days

UPC 769933-85598-8
Case Pack 12 per case
Dimensions dispenser - 3"w x 4.625"d x 5.75"h
Master Case 120 each (10 cases of 12 each)

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