Lake Champlain Chocolates
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75% Kokoa Kamili Bar


In Tanzania’s Kilombero Valley, farmers grow the Trinitario cacao beans we transform into distinctive craft chocolate. Aromatic and sweet, the Kokoa Kamili releases big fruity flavors of roasted cherry and plum, light cocoa and chocolate notes, and a smooth vanilla finish. Like the cacao grown on neighboring Madagascar, Tanzanian cacao is fruity, but with a softer, rounded sweetness that entices with every bite. Made entirely from scratch in Burlington, Vermont, all the way from cacao bean to chocolate bar.  Crafted in an allergen-free facility (no gluten, soy, or nuts). 12 bars per case.

Weight 2.6 oz
Nutritionals 75% Kokoa Kamili Bar.jpg 
Shelf Life 365 days

UPC 769933-85650-0
Case Pack 12 per case
Dimensions dispenser - 3"w x 4.625"d x 5.75"h
Master Case 120 each (10 cases of 12 each)

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